Sports Illustrated – sportsperson of India

Maruti Suzuki sportsperson of the year Gala awards in association with Magic bus and Herbalife. on 6th July 2017 at ITC Grand Central Parel. Sports Illustrated India Sports Illustrated India is the Indian iteration of the world-renowned sports media brand, which reaches more than 70 million sports fans every month. Sports Illustrated India connects with…


Raja Rasoi aur Andaz Anoka at TAG

Based on TV series Raja Rasoi aur...on EPIC channel. There was small workshop at TAG : Gourmart kitchen. Kuch bhina kuch ansuna. Chef Ranveer Brar demonstrate two chaats. First one was Tamatar Chaat. Its chaat made of big chunks of tomatoes with boiled potatoes are cooked with Indian spices. Garnish with tamrind chautney,green pudinachautney,papati,sev, anardana…


Bhohari thaal by Soul Food Kkitchen

Bohari thaal at Marol at Soul food kkitchen.. Very warm hospitality From Dhoondia Shrin. It started with traditional welcome drink Gol thaal pani. Shirin offered water to wash hands. Thaal starts with Namak dani, a pinch of salt to clear our palate. Starters (khaaras) 1)smoked mutton kheema samosa with cut lemon slice. 2)Chicken fried drumsticks with green…


Abbott’s ENSURE Dreams Survey

Older Indian Parents have dreams beyond Children, but lack of strength is a Deterrent according to Abbott's ENSURE Dreams Survey. Dreams around children and grandparents- A striking 90% of those over 50 have dreams focused on their children - career,marriage and settling down. Winds of changes- 65% of parents have unfulfilled dreams relating to their…


CM Shri Devendra Fadanvis inaugurated floating restaurant and book – My Path to Prajna .

Mumbai’s 1st floating restaurant opened on 11th March 2017 located at Bandra worli sea link, near to Bandra toll plaza. AB Hospitality and MTDC both started this after getting 108 permissions from Maharashtra State government. This boat has 660 guest capacity with 24hours coffee shop, banquet hall and open space sky lounge area. Which serves…


Everyday happiness with Hershey’s syrup

Everyday happiness with Hershey’s  syrup at Palate Culinary Academy. Chef Rakhi Vaswani demonstrated some very innovative and creative recipes by making use of these syrups. Caramel flavor syrup she used in oats preparation, topped with some fresh and dry fruits. This one was healthy breakfast option. Second recipe was of veg roll with barbeque flavor…

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